LOVECRAFT Menu

LOVECRAFT offers a unique blend of New Mexican cuisine in a trendy and welcoming atmosphere. Located in Phoenix, AZ, this restaurant and bar welcomes guests with vegan options, wheelchair accessibility, and a variety of payment methods. Customers rave about the green chile street tacos, green chile stew with a fried egg, and the flavorful dishes that keep them coming back for more. The ambiance ranges from an intimate indoor setting to a lively rooftop patio, offering a versatile dining experience. The attentive and friendly service, along with the innovative menu curated by knowledgeable staff, adds to the overall excellent dining experience at LOVECRAFT. Whether you're looking for a relaxing happy hour spot, a delicious dinner, or a place to enjoy good company, LOVECRAFT promises a memorable dining experience every visit.

STARTERS

HATCH GREEN CHILE QUESO DIP (V)

with warm chips & fresh salsas

NACHOS

Queso, guacamole, beans, onions, cilantro, fresh jalapeños, and chips. Add smoked brisket +$

SMOKED BACON WRAPPED JALAPENOS

() Stuffed w/ Cream Cheese + Topped with Texas BBQ Sauce

GREEN CHILE STEW

A cup of...Thick-n-hardy hatch green chile brisket-n-pork stew, melted cheese w/ flour tortilla.

GREEN CHILE MAC-N-CHEESE

Green Chile Sauce & Macaroni. Add Smoked Brisket, Smoked Pork, Smoked Chicken, Smokey Mushrooms + Carne Adovada or Green Chile Chicken.

GUACAMOLE + CHIPS (PB)

Made fresh everyday!

SMOTHERED FRIES

smother with queso or green chile gravy

MAAAA, THE MEATLOAF

Traditional meatloaf made with % chuck topped with smokey mushrooms, smothered in green chile gravy & served over garlic mashed potatoes

SMOKED PRIME RIB oz (FRIDAY & SATURDAY ONLY)

oz Slab with Sauteed Veggies, Garlic Butter Mashed Potatoes served with Au Jus. $ Sharing Charge.

SMOKED PRIME RIB DIP (FRIDAY & SATURDAY ONLY)

FRIDAY & SATURDAY ONLY. Caramelized Onions, Creamy Horseradish, Fresh Arugula on Garlic-Butter Ciabatta with Au Jus and Fries. $ Sharing Charge.

CARNE ADOVADA

Smoked Pork simmered in New Mexican red chile sauce topped with Cheese. Served with Beans, Rice & Fresh Flour Tortilla. Add Fried Egg for $.

GREEN CHILE LOBSTER BISQUE (Friday & Saturday ONLY)

Green Chile Lobster Bisque with Garlic-Butter Lobster Tails. Served with Green Chile Corn Bread Muffin & Superfood Salad w/ Cilantro Vinaigrette• Get just a cup of bisque $ •

HATCH GREEN CHILE BURRITO

Smoked brisket-n- pork Hatch green Chile, cheese, topped with green, red or white enchilada sauce. Serve with a side of sour cream, beans, and rice. Smothered in queso +$

HATCH GREEN CHILE BURGER

Caramelized Onions, Crispy Smoked Bacon, Grilled Hatch Green Chiles, Queso Dip, Spicy Aioli, Lettuce & Tomatoes on Nobel Brioche. Served with Fries. VERY MESSY BUT DELISH!

CHIMICHANGAS

Hatch Green Chile Chicken stewed for hours then placed in Miniature Flour Tortillas Deep Fried and Topped with Sour Cream and Guacamole. • served with rice and beans •••• Smother in Queso Dip Add +$ ••• Enchilada style: Red, Green -or- White Enchilada Sauce Add $

GREEN CHILE SHEPHERD'S PIE

Hatch green chile stew, brûléed mashed potatoes w/ flour tortillas. choose: g.c. brisket-n-pork, g.c chicken or g.c jackfruit

IMPOSSIBLE GREEN CHILE BURGER (% PLANT BASED)

• Impossible Burger is % Plant-Based • hatch green chile, guacamole, lettuce, tomato, plant-based spicy aioli + fries

FRIED CHICKEN SUNDAY FEAST (Sunday Only)

• buttermilk fried chicken: tenders • garlic mashed potatoes • green chile gravy • mac: green chile -or- white • creamy slaw • green chile cornbread muffins $ for () • $ for ()

FRIED CHICKEN SANDWICH (Sunday’s Only)

buttermilk fried chicken creamy slaw, pickle, spicy aioli on Nobel bread + fries

HATCH GREEN CHILE STEW

Thick-n-Hearty! Cup / Bowl Brisket-n-Pork Hatch green Chile stew with Melted Cheese + Fresh Flour Tortillas

HOUSE SPECIALTIES

CHOOSE YOUR PROTEIN

BRISKET (GF-Ish)

Slow-n-Low -Hour Prime Chopped Brisket Smoked Texas-Style

PORK (GF-Ish)

Slow-n-Low -Hour Smoked Pulled Pork Butt Smoked Texas-Style

CHICKEN (GF-Ish)

-Hour Smoked Pulled Chicken Breast Smoked on the Bone, Texas-Style

MUSHROOMS (PB)(GF-Ish)

Garlicky + Smokey Mushrooms

GREEN CHILE CHICKEN

with hatch green chile

CARNE ADOVADA

Smoked pork in New Mexican red chile sauce

Green Chile Jackfruit (PB)(GF-Ish)

Plant-Based Spicy Hatch Green Chile Jackfruit

STREET TACO - TRADITIONAL (GF-Ish)(PB)

Cilantro + Onion (Traditional) • served with beans and rice

STREET TACO - LOVECRAFT (GF-Ish)(V)

Guacamole + Creamy Slaw. Served with beans and rice

STACKED ENCHILADAS - NEW MEXICAN VERDE (GREEN)

() Stacked Layers of Hatch Green Chile (Chile Verde), Cheese, Onion + • served with beans and rice • Add Fried Egg +$.

STACKED ENCHILADAS - COLORADAS ROJO (RED)

() Stacked Layers of NM Red Chile (Enchiladas Coloradas), Cheese, Onion + • served with beans and rice. (GF) • Add Fried Egg +$.

STACKED ENCHILADAS - LAS CRUCES (WHITE)

() Stacked Layers of Creamy White Hatch Chile (Las Cruces Style), Cheese, Onion • served with beans and rice • Add Fried Egg

BBQ PLATE

() MEAT or () MEATS CHOOSE FROM EACH SECTION: smoked meat: chicken, pork or brisket+$ bbq sauce: texas or n.c. vinegar (pork recommended) slaw: creamy slaw or vinegar slaw sides: flour tortillas, noble kona bun, fries or queso fries +$

BBQ Sandwich

CHOOSE ONE STYLE ON NOBLE BREAD SERVED WITH FRIES • sub queso fries +$ FRITO STYLE: fritos, beans, queso, creamy slaw, jalapeños TEXAS STYLE: texas bbq sauce, creamy slaw NORTH CAROLINA: vinegar sauce, vinegar slaw (pork recommended)

$17.00

SUPER-FOOD SALAD (GF-Ish)(PB)

Brussels, Kale, Cabbage, Broccoli, Radicchio, Pumpkin Seeds + Craisins. Choose Dressing: Homemade Cilantro-Vinaigrette • Homemade Blue Cheese • Poppy Seed •

SOUTHWEST WEDGE SALAD

Smoked Bacon, Blue Cheese Crumbles, Red Onion, Diced Tomato, Guacamole, Fritos & Balsamic Glaze. Choose Dressing: Homemade Cilantro-Vinaigrette • Homemade Blue Cheese • Poppy Seed •

Fried Egg

Add a Fried Egg to any item!

CHOOSE WHAT YOU WANT YOUR PROTEIN ON...

SMOKED MEATS by the POUND + FAMILY SIZE SIDES

SMOKED BRISKET - Per Lb

Prime Brisket • Texas-Style Smoked • Pecan & Hickory Wood • Half Pound Available

SMOKED PORK BUTT - Per Lb

Pork Butt (Actually Pork Shoulder) • Texas-Style Smoked • Pecan & Hickory Wood. Half Pound Available.

SMOKED CHICKEN BREAST - Per Lb

Smoked on the Bone • Texas-Style Smoked • Pecan & Hickory Wood. Half Pound Available.

SMOKEY MUSHROOMS (VEGAN) - Per Lb

Garlicky & Smokey Sauteed Mushrooms • Half Pound Available.

GREEN CHILE CHICKEN - Per Lb

Chicken Breast simmered in Hatch Green Chile

CARNE ADOVADA - Per Lb

Smoked pork simmered in red chile

GREEN CHILE MAC-N-CHEESE - PINT

WHITE MAC-N-CHEESE - PINT

COLE SLAW - PINT

Choose: Creamy Slaw -or- North Carolina Vinegar

BBQ SAUCE - PINT

Choose: Texas Style Thick -or- North Carolina Vinegar

MINI SWEET HAWAIIAN BUNS - EA

GREEN CHILE CORN BREAD MUFFINS - EA (Sunday Only)

PLANT-BASED BURRITO (PB)

Flour Tortillas wrapped with choice of VERY SPICY Hatch Green Chile Jackfruit or Smokey Mushrooms Vegan Cheese. Side of guacamole + frijoles

PLANT-BASED CHIMICHANGAS (PB)

() deep Fried Mini Burritos with choice of VERY SPICY Hatch Green Chile Jackfruit or Smokey Mushrooms + Vegan Cheese. Side of guacamole + frijoles

GREEN CHILE JACKFRUIT STEW (PB)

VERY SPICY Hatch Green Chile Jackfruit + Vegan Cheese + Fresh Flour Tortillas.

IMPOSSIBLE GREEN CHILE BURGER (PB)

• Impossible Burger is % Plant-Based • Hatch Green Chile, Guacamole, Lettuce, Tomato, Plant-Based Spicy Aioli + Fries. Add Smokey Mushrooms +$

MUSHROOM STREET TACOS (PB Or Vegetarian)

() Smokey & Garlicky Mushrooms on Corn Tortillas. Served with beans. Choose your style: Traditional (PB) or Lovecraft (Vegetarian). Make them % Plant-Basted with Traditional Style!

GREEN CHILE QUESO DIP (Vegetarian)

Spicy. Gluten-free. Vegetarian. Add smokey mushrooms or spicy Hatch green chile jackfruit for an additional charge.

GREEN CHILE MAC-N-CHEESE (Vegetarian)

Spicy. Add smokey mushrooms or spicy Hatch green chile jackfruit for an additional charge.

$10.00

NACHOS (Vegetarian)

Frijoles, queso, guacamole, onions, cilantro and jalapeños. Spicy. Gluten-free. Vegetarian. Add smokey mushrooms or spicy Hatch green chile jackfruit for an additional charge.

QUESO FRIES (Vegetarian)

Spicy. Gluten-free. Vegetarian. Add smokey mushrooms or spicy Hatch green chile jackfruit for an additional charge.

GUACAMOLE & CHIPS (PB)

Spicy. Gluten-free. Add smokey mushrooms or spicy Hatch green chile jackfruit for an additional charge.

ENCHILADA With QUESO SAUCE (Vegetarian)

PLEASE ORDER THIS WITH QUESO SAUCE! Stacked New Mexican Enchiladas: layers of corn tortillas with cheese, onion & topped green chile queso sauce served with a side of frijoles. Spicy. Add smokey mushrooms or spicy Hatch green chile jackfruit for an additional charge.

MUSHROOM SLIDERS (Vegetarian)

() Mini Sweet Hawaiian Bun sliders + Mushrooms & Style. Served with Fries. Don't want the bun or fries? Get a BOWL instead!

PLANT-BASED V & VEGETARIAN

KIDS MENU ( and Under ONLY!)

KIND MENU

() TACOS

smoked chicken or pork + lettuce, tomato w/ rice & beans • sub brisket +$ •

$10.00

QUESADILLA

served w/ rice & beans • add chicken or pork +$ • add brisket +$

$9.00

MINI CHEESEBURGER + FRIES

() slider mini cheeseburger w/ fries • add extra slider +$

$9.00

BEAN & CHEESE BURRITO

served w/ rice & beans • add chicken or pork +$ • add brisket +$

$9.00

WHITE MAC-N-CHEESE

• add chicken or pork +$ • add brisket +$

$8.00

(GF-Ish) = Gluten-Friendly

(GF-ish) = Gluten-Friendly NOT GLUTEN FREE! Gluten-friendly is made in an environment or facility that contains gluten particles, but the ingredients themselves are not made with gluten. For example, our corn tortillas do not contain gluten ingredients, however they are made in a facility that makes flour tortillas with gluten. This means, they may contain or be contaminated with particles of gluten. If you have gluten allergies, these items are not recommended for you.

(V) = Vegetarian

(PB) = Plant-Based

NO RETURNS ON SPICY FOOD!

Our New Mexican Chiles are unpredictably SPICY. NO RETURNS ON SPICY FOOD!

ITEMS ARE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE RISK OF FOOD ILLNESS.

FREE DELIVERY: Uber Eats & Grub Hub

Yes, We CATER! Menu On Our Website

From BBQ to NEW MEXICAN or both, we can cater your event! Visit our website to view our catering menu!

DAILY SPECIALS: Call To Find Out What We Have () -

MENU INFO